Kambu dosai (Pearl Millet dosa)

Pearl millet dosa is a very nutritious breakfast which has proteins, carbohydrates, minerals and iron. I have not used the ready made flours. In this description I have made the batter using the whole grains. Kambu dosa is soft, delicious and crispy suits all age groups. Kambu can be digested easily and are also goodContinue reading “Kambu dosai (Pearl Millet dosa)”

Ragi Adai/ Murungai Keerai Kezhvaragu Adai/ Finger Millet Adai

I always like to eat murunga keerai ragi adai (drum stick leaves / moringa keerai leaves) during rainy seasons evening. This can also be a wonderful healthy morning breakfast recipe and evening snack. Ragi adai is a simple and delicious recipe along with pickle or spicy tangy chutneys or mor kuzhambu. Do try this recipeContinue reading “Ragi Adai/ Murungai Keerai Kezhvaragu Adai/ Finger Millet Adai”

Ragi Ladoo Recipe (Kelvaragu ladoo/ finger millet ladoo) – Nutrition Bomb

Ragi ladoo is a quick and easy recipe packed with numerous nutrition. This is an amazing and healthy snacks for children. Unlike other ladoo varieties which requires time and skill this is an easy recipe for beginners. This iron rich snack is good for women’s health. Ingredients– (8 – 10 ladoos) Cuisine – Indian/ SouthContinue reading “Ragi Ladoo Recipe (Kelvaragu ladoo/ finger millet ladoo) – Nutrition Bomb”

Varagu Arisi Sambar sadham (Kodo Millet Sambar Rice) – Taste of Tradition

I always love to cook healthy authentic and village style cooking, this recipe is one such type. Its and easy one pot cooking recipe with numerous nutritional value so do try for your lunch box. Since all have forgotten our traditional millets and have switched to white rice, I have made a delicious recipe usingContinue reading “Varagu Arisi Sambar sadham (Kodo Millet Sambar Rice) – Taste of Tradition”

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